'fall for your type' is like.the most #based love song i've ever heard. i haven't heard a lot of Wiz's mixtape stuff so i don't even think of him as some mellow wistful stoner, he's just this guy who sounds really uncomfortable on the mic on flashy radio songs. If you find a mud-filled center, a possible though unlikely scenario, toss it and be glad that it didn't get into your food.I still say Wiz and Wale sound really alike, i thought hearing them more would make it easier to distinguish their voices from each other but more and more i'll turn on the radio and if one of them is on a song i don't immediately recognize it'll take me 5-10 seconds to figure out which it is (i think one time i actually heard Wale's 'No Hands' verse and for a sec thought they did a remix of it w/ Wiz).they both have the same basic weaknesses, wouldn't say they sound 'stiff' but that kind of straining vocal tone, like they're pushing the words out, i find really irksome, and the way they'll kind of stretch out words at the end of lines and emphasize when words don't even rhyme, like they're flaunting how sloppy their lyrics are (Wale's 'problem/New Orrr-leeeens' vs. If there's a plump clam inside that smells fine, then go ahead and use it. In the rare event that a clam absolutely refuses to open even after prolonged cooking, try sliding a knife between the shells. And even when they do, in some cases they'll open just a crack and not all the way, which is fine-just pry the shells open.

Some clams will take a surprisingly long time to pop open during cooking, but they almost always will eventually. So, most importantly, don't buy or cook clams that are wide open and refuse to close when prodded, because they really are dead and could make you sick. Broil on the middle rack (not the top) for around 20 minutes watching them closely so they dont burn. When ready to cook, place on a lined sheet pan, filled side up. The only clear sign of a dead clam is a clam that's gaping open. Once solid transfer to zipper freezer bag and freeze for up to 3 months. A clam that's closed tight is a live clam fighting a respectable-but futile-battle. Hip-hop producer Clams Casino- aka 23-year-old physical therapy student Mike Volpe- just released his first beats tape for free online. Second, there's a bit of folk wisdom out there that claims you shouldn't eat a clam that refuses to open during cooking.

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